LUNCH
TIMINGS: 11.30am – 4:00pm (last order)
Garlic Bread – $11
* add cheese – $2
BBowl of chips – $11
* With tomato Sauce
Bowl of
Sweet Potato Fries – $14
* with aioli
SALADS
Classic Caesar
Salad – $21
baby cos lettuce, bacon, anchovies,
one poached egg, parmesan cheese,
garlic bread & Caesar dressing
add chicken breast – $5.90
add smoked salmon – $6.90
add avocado – $4.90
Prawn & Avocado
Salad – $24
with mixed leaves, baby spinach,
cherry tomatoes, carrots, orange segments,
avocado & grilled prawns tossed
with Asian style dressing
Roasted Beets,
Sweet Potato &
Pumpkin Salad – $21
with rocket, baby spinach, feta &
walnuts tossed with
beetroot dressing (gf) (vo)
BURGERS
All burgers served with chips
Wagyu Beef Burger – $24
with American cheese, tomato, cos lettuce,
caramelised onion & tomato sauce with chips
Add bacon $3
Add egg $3
Southern Fried
Chicken – $24
marinated in our special herb
& spiced sauce, American cheese, finished with
coleslaw and ranch on potato bun served with chips
Mexican Spicy
Chicken Burger – $25
spiced chicken, cos heart, avocado, onion,
tomato, & peri peri mayo served with chips
Chicken Schnitzel
Burger – $21
with mixed lettuce,
tomato & mayo with chips
BLT – $21
with bacon, lettuce, tomato
& aioli on Turkish bread with chips
MELTS
Add side of chips – $4.90
Classic Melt -$14.90
cheese, avocado & tomato
Ham Melt – $15.90
ham, cheese, avocado & tomato
Chicken Melt – $15.90
grilled chicken breast, cheese,
avocado & tomato
lunch
MAINS
Creamy Chicken &
Mushroom Pasta – $27
linguine pasta tossed in chicken,
mushroom, cream
& parmesan cheese
Napolitana – $26
linguine pasta tossed in traditional tomato sauce &
roasted vegetables topped with parmesan cheese
add chicken – $5.90
add prawns – $6.90
Prawn Bisque – $28.90
chefs signature bisque served
with prawns &
tagliatelle pasta
Angus Steak – $38.90
served with creamy potato mash,
vegetables & gravy
add mushroom gravy – $4
add diane sauce – $4
Grilled Atlantic
Salmon – $28.90
with roasted vegetables, mashed potatoes,
almond flakes, romesco sauce
& heirloom salsa
Grilled Chicken
Breast – $26
with mash or vegetables served with gravy
Salt & Pepper Squid – $26
served with house salad,
chips & Asian sauce
Beer Battered Fish
& Chips – $23
served with house salad, chips
& tartare sauce
Chicken Schnitzel – $26
served with chips, salad & gravy
KIDS – $12.90
Chicken Nuggets
with chips & tomato sauce
Kids Chicken Schnitzel
with chips & tomato sauce
Kids Fish & Chips
with chips & tomato sauce